Ginseng is traditionally used in TCM to promote calm focus and energy. Its potency lies in its supreme ability to energize; it is particularly nourishing to the adrenals, kidneys, and immune system.*
A rich brown powder with an intense, mushroom-y, earthy aroma and a bitter, slightly astringent flavor. Pairs well with citrus, ginger, and coffee. Use between 1/4–3/4 tsp daily.
Ginseng is a key ingredient in Cold-Brew Ginseng Jellies and Ginseng Mineral Broth. Find the recipes in The Moon Juice Manual.
Organic Red Radix Root Powder
Organic, adaptogenic Ginseng from China.
I stopped drinking coffee long time ago, and now after I found ginseng, I mix it in my morning english breakfast tea - the best energy drink ever! TY! Regular buyer.
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